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Breakfast/Lunch

Welcome to Chartwells School Dining Services for Newburyport Public Schools.   Feeding our students high quality meals that are nutritious and delicious is our top priority. Chartwells' menus are built to support the Dietary Guidelines for Americans and use recipes that taste great and are lower in fat, saturated fat, trans-fats, cholesterol and sodium. Our menus also provide whole grains, fruits, vegetables and appropriate portion sizes for all age groups. We analyze our recipes for nutrient content and food values using a food-base menu planning and analysis program that complies with child nutrition guidelines for the National School Breakfast & Lunch programs. Our Balanced Choices Meal Program is a guidance system to assist students in making the most nutritious choices within parameters and is highlighted on the serving line.

To enter our (Chartwell's) website please click here.
 
To access Nutrislice website (newburyport.nutrislice.com) click here. School lunch menus are available there.
 
To access this month's printer friendly elementary school lunch menu, click here.
 
Did  you know you may pre-pay for your student's lunch online at MySchoolBucks.com? You can pay for multiple students in the district from one account. Some features include automatic payments and low balance reminders as well as a mobile app.
 
Information on Free and Reduced Lunch may be found on our (Chartwell's) website. For the Free and Reduced Lunch Application, click here.
 
The Nutrislice app has school lunch nutrition information. For information, please click here.

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Newburyport Food Services offers Free and Reduced Breakfast, Lunch and Milk for families who qualify. Please note the application must be completed and submitted each year.  Please click here for information about qualifying and applying for  the program.
 
Do you have a child under 5? Are you pregnant or breastfeeding? You may qualify for WIC. WIC offers families free food, referrals and much more. Click here for the flyer.
 
For information about SNAP and Project Bread, please click for their flyer.